State of School Nutrition - 2009 Survey
Submitted on Aug 27, 2009 (Original item from 2009)
Diet and Nutrition | Vegetarianism and Veganism | Food Trends | Vegetarian Food Products or Substitutes | Youths - Social, Ethical Development
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According to results from the School Nutrition Association’s comprehensive "School Nutrition Operations Report: The State of School Nutrition 2009," healthy options are becoming increasingly common in lunch programs around the country. Specifically, availability of vegetarian menu items increased by 12.4% since 2007.
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