Hospitals Will Take Meat off Menus in Bid to Cut Carbon
Submitted on Dec 31, 2009 (Original item from 2009)
Diet and Nutrition | Vegetarianism and Veganism | Food Trends | Food/Product Selection or Purchase Criteria | Health, Personal Health | International Research | Meat, Dairy, Egg Consumption | Vegetarian Food Products or Substitutes
by
As part of a strategy to cut global warming emissions, England's National Health Service (NHS) is encouraging the development of meat-free menus for hospitals.
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